Archive for January, 2010
Heavy-duty construction; professional-type size, design and styling Designed and constructed for damp environment certification Virtually seamless design with no visible screws Halogen lights for better visibility and efficiency Dimmer on lights allows custom lighting separate on/off switch allows consumer to leave dimmer in favorite position Heat sensor that turns the ventilator on full power when cooking temperatures reach uncomfortable levels Commercial-type baffle filter system efficiently removes grease and heated vapors from the air; especially designed for use with commercial-type products Dishwasher-safe filters are easily removed for quick cleaning Removable trough catches liquefied grease; making cleanup quick and easy Design of low profile filter system means less interior hood space to be cleaned Interior of rangehood canopy has stainless steel liner for increased rigidity, seamless appearance, and easy cleaning Ventilator Choices (One required, sold separately) 1. 1,200 CFM (VIV1200) interior-power ventilator kit 2. 1,200 CFM (VEV1200) exterior-power ventilator kit 3. 1,500 CFM (VEV1500) exterior-power ventilator kit Both interior- and exterior-power ventilators work with variable speed controls for custom venting separate on/off switch allows consumer to leave ventilator at favorite setting One ventilator, one duct run for any size hood/ventilator Must use Viking ventilator kits with Viking hoods; use of non-Viking kits voids the product warranty Viking 18″ high outdoor hoods should be installed in a covered non-enclosed area and should be protected from the elements as much as possible Optional Accessories Duct cover. Extends height of hood by 12 inches. 12″ Deep. 18-Gauge stainless Steel Backsplash in stainless steel Approximate Dimensions: Height 18 Width 60 Depth 27 Please note: Viking major appliances from US Appliance are only available for delivery to Michigan, Indiana, Ohio and Kentucky.
Get your grill on. The 11″ Square Grill Pan is the perfect pan for indoor grilling… try all of your favorite barbeque recipes inside all year round–with effortless cleanup! Features Featuring a hard-anodized exterior and nonstick interior. Versatile vessel shapes that accommodates several
Carbon steel construction and solid cherry wood handles makes this 5-piece set perfect for the backyard gourmet. Longest tool: 21″ long.
Die-cast professional grill converts easily from a closed contact grill to an open BBQ grill and with non-stick plates – ribbed on top, flat on bottom – this grill is versatile enough to prepare every meal from breakfast to midnight snacks.
Natural Choice Lamb & Rice Recipe Scientifically formulated for adult dogs with lamb & chicken proteins. Steam cooked in broth. Natural ingredients with vitamins and minerals that help support a healthy immune system. Formulated for healthy skin & coat with a guaranteed great taste. Ingredients: Lamb Broth, Lamb, Chicken, Beef Liver, Chicken Liver, Rice Bran, Beef, Rice Gluten, Ground Rice, Sunflower Oil, Natural Flavor, Guar Gum, Brewers Dried Yeast, Salt, Potassium Chloride, Carrageenan, Sodium Ascorbate (source of Vitamin C), Ferrous Sulfate, Choline Chloride, Vitamin E Supplement, Zinc Oxide, Copper Sulfate, Vitamin A Supplement, Thiamine Mononitrate, Sodium Selenite, Vitamin B12 Supplement, Vitamin D3 Supplement, Potassium Iodide, Biotin, Riboflavin Supplement. Guaranteed Analysis: Crude Protein (minimum) 8.50% Crude Fat (minimum) 7.00% Crude Fiber (maximum) 1.00% Moisture (maximum) 78.00% Linoleic Acid (minimum) 1.10% Zinc (minimum) 80 mg/kg Ascorbic Acid (minimum) 13 mg/kg
The on-shore stand lets you cook with your Magma marine grill on dry land.
In this video, Betty demonstrates how to make her memorial Day Onion Burgers. Also, as an added treat, Betty’s “ghost” husband Rick appears (at the request of many of you!)
Ingredients:
1 1/4 pounds ground beef
1 oz. envelope onion soup and dip mix
2 tablespoons barbecue sauce (optional)
In a large bowl, combine 1 1/4 pounds ground beef and a 1 oz. envelope of onion soup mix. Mix thoroughly. Add 2 tablespoons of barbecue sauce (if you want a smoky flavor). Form into 5 hamburger patties. Grill on an outdoor grill, or an electric kitchen grill, or fry them in a skillet. An outdoor grill gives the best results. Cook to the desired degree of doneness. Remove to a serving platter.
Menu suggestions:
You can serve these burgers on Kaiser buns, with mayonnaise, ketchup, or mustard with lettuce, tomato slices, Swiss or Cheddar cheese slices, sauted mushrooms and onions, etc. Accompanying dishes can be Betty’s Barbecue Bean Bake, Betty’s Homestyle Memorial Day Potato salad, and some potato chips, pickles, olives, and any other items of your choice. A great dessert for this meal is Betty’s Chocolate Turtle Dessert Pizza. Have a *great* cookout!!!
Duration : 0:6:47
As you know, not all dogs are the same! See how easy it is to grill the perfect hot dog (skinless or natural casing) at your next BBQ with these easy to learn techniques by the BBQ Pit Boys.
You can print out this BBQ Pit Boys recipe at http://www.BBQPitBoys.com
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Duration : 0:5:50
http://www.smokymtbarbecue.com | Discover a cheap, easy, and fun way to smoke or grill some of the juiciest barbecue you’ve ever tasted. All it takes is a hand-pump garden sprayer and some regular apple juice from the grocery store.
Duration : 0:3:17
First Responders Thank You BBQ at Seasons Rotisserie and Grill
Duration : 0:2:23