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Greek style lamb roast on a spit

Cooking instructions for spit roasting a whole lamb. Design suggestions for building your own electric spit. Video of prepar;ing and cooking a whole lamb on a spit from start to end.

Duration : 0:9:53


[youtube NJHJfJ2xnog]

Polder Dual Probe Cooking Thermometer, THM-360


25 Responses to “Greek style lamb roast on a spit”

  1. chorizo1337 says:

    mmm sure feels …
    mmm sure feels great to be a meat eater! look at that delicious lamb. I wish i could tie some peta/annoying vegans up while they watch the succulent lamb roast on the pike

  2. guitarcapo says:

    Steve McQuinn!

    And …
    Steve McQuinn!

    And yea I’m hungry now

  3. drummerjdb says:

    Oh god I wish all …
    Oh god I wish all the members of peta and vegans out their could be forced to watch this video for a week straight!!!! This video was incredible you have inspired me! Lamb is the most delicious meat I can only imagine what the lamb you cook tastes like…. I bet it’s GREAT! Either way awesome video! One day when I own a house I WILL make my own spit. For sure!!! Loved it!!! ty

  4. Gohbori says:

    can i have some …
    can i have some YUMMMMM

  5. exaramco says:

    Sure, what would …
    Sure, what would you like to know?

  6. voon100 says:

    Looks like a great …
    Looks like a great setup, love to tuck in the roast. YUM!

  7. goldenpagez says:

    I forgot to mention …
    I forgot to mention that I’m a former welder and I will build a BBQ myself, I need more information about the size, materials etc. ^_^

  8. goldenpagez says:

    I need more …
    I need more informations! I really enjoyed the video and explanations. I’m planning to keep about half a dozen sheeps in a small farm and then learn how to do the things all by myself: butchering and everything that comes with it. I wish to offer my friends that kind of meal once in a while! Please send me a message through Youtube mail, I’ll give you more infos to contact me.

  9. phadil says:

    look a lot like …
    look a lot like Anthony Queen.

  10. dadolegenda says:

    you sir are my hero!
    you sir are my hero!

  11. exaramco says:

    Of course the outer …
    Of course the outer skin wth fur was removed but I did not remove anything else.

  12. rfkhan says:

    Did you remove the …
    Did you remove the skin or it was with skin? I read on Internet that lamb should be roasted without skin. Which one you recommend? with skin or without ?

  13. A99399939 says:

    this lamp looks …
    this lamp looks delicious.
    Lotta work for a lamp though.

  14. chadli07 says:

    you need more …
    you need more skills ,your cooking is missing a lot?????????????

  15. BlueArchy01 says:

    ya makin pockets to …
    ya makin pockets to put herbs in is great to add flavour :P

  16. cotlime says:

    I really liked your …
    I really liked your video, and especially because it was very nicely detailed with good instructions. Plust it looks good.

  17. sid8680 says:

    I wish I can do …
    I wish I can do this someday…this is life……….great video!!!!

  18. bigfurrylovespuds says:

    Well done. I do …
    Well done. I do mine very similar in Australia. I like to make small pockets in the hind legs and push garlic cloves in.

  19. rimjoist says:

    was that the most …
    was that the most amazing man alive?

  20. mahabang says:

    you sir, are an …
    you sir, are an ASSHOLE!

  21. datzfast says:

    thats bullshit, i …
    thats bullshit, i cook in a cast iron skillet
    extra iron is beneficial for the man. and besides how do you know the flavor it
    might impart is not desired and authentic.
    for you my friend you stick to your stainless steal

  22. exaramco says:

    You are correct. I …
    You are correct. I use both stainless steel and aluminum. Thanks for the commentt.

  23. mahabang says:

    I hope those metal …
    I hope those metal devices you are using to secure the lamb are stainless steel or aluminum, otherwise you run the risk of contaminating the meat.

  24. dalid717 says:

    a great …
    a great instructional video. thorough, even covered the charcoal part.

  25. TheHandley37 says:

    Great job……..I …
    Great job……..I should try lamb too on my machine.

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