Best Barbeque Cooking Blog

In this video, Betty demonstrates how to make her memorial Day Onion Burgers. Also, as an added treat, Betty’s “ghost” husband Rick appears (at the request of many of you!)

Ingredients:

1 1/4 pounds ground beef
1 oz. envelope onion soup and dip mix
2 tablespoons barbecue sauce (optional)

In a large bowl, combine 1 1/4 pounds ground beef and a 1 oz. envelope of onion soup mix. Mix thoroughly. Add 2 tablespoons of barbecue sauce (if you want a smoky flavor). Form into 5 hamburger patties. Grill on an outdoor grill, or an electric kitchen grill, or fry them in a skillet. An outdoor grill gives the best results. Cook to the desired degree of doneness. Remove to a serving platter.

Menu suggestions:
You can serve these burgers on Kaiser buns, with mayonnaise, ketchup, or mustard with lettuce, tomato slices, Swiss or Cheddar cheese slices, sauted mushrooms and onions, etc. Accompanying dishes can be Betty’s Barbecue Bean Bake, Betty’s Homestyle Memorial Day Potato salad, and some potato chips, pickles, olives, and any other items of your choice. A great dessert for this meal is Betty’s Chocolate Turtle Dessert Pizza. Have a *great* cookout!!!

Duration : 0:6:47

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