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The Ultimate Guide to a Delicious Back Yard BBQ

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Do you love barbeques... the smell of the ribs...  the taste of the burgers...  and time spent with friends and family?


Most people spend on average $300+ for a BBQ grill, $25-$30 for steak, ribs or some other type of meat and then throw it on the grill and cross their fingers! Sometimes it comes out great but most of the time it's just average, dry or chewy...Sound Familiar?


Well, I realized that there was a MASSIVE difference between doing it right and winging it! 

 I spent years compiling " impossible to find " important information like exact times and temperatures needed to barbecue like the pro's.


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PostHeaderIcon Outdoor Grilling Tips : How to Make Smoked Sausage

October 28th, 2009 | Author: admin

To make smoked sausage using a simple kettle grill, use an indirect cooking method where the hot coals are pushed to one side and the sausage is cooked on the other side of the grill. Keep temperatures low when smoking any kind of meat with tips from a weekly radio show host in this free video on Outdoor grilling.

Expert: Tony Fatso
Contact: www.OnTheGrillRadio.com
Bio: Tony Fatso Siciliano hosts a weekly radio show called ‘On The Grill’.

Filmmaker: Christopher Rokosz

Duration : 0:1:17


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