Posts Tagged ‘cooking’
Make this easy side dish for a healthy summer barbecue. http://diet.com/videos
Diet.com recipe Summer Rice Salad Greek Style can be printed out here http://www.diet.com/recipe/Summer-Rice-Salad
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Duration : 0:4:23
How to light your Heat Beads (R) BBQ Briquettes in a Kettle (Weber) style BBQ – instructional video. Charcoal grill lighting instructions.
Duration : 0:1:4
My version of the very tasty Arabic dish: “Fasoolia”
Step by step easy recipe, including how to make rice!
Enjoy & “Sahtain” : ]
Duration : 0:3:20
Forget the barbecue sauce! It’s all about the dry rub for these Tennessee style Pork Spare Ribs. And it’s real easy to do “low and slow” on the old barbecue grill with these tips by the BBQ Pit Boys.
Duration : 0:13:27
Lol me grilling some burgers and being a little weird but having fun for the first time ever cooking outside by myself Woo! lol also getting my Permit
Duration : 0:2:25
If you like grilled onions then you’ve got to check this out. Get yourself some big sweet onions, and peal and cross-cut them up, top them with your favorite spices and a slice of bacon,then place them indirect on the grill for about an hour at 325-350f. Finish ‘em off with some fresh grated cheddar cheese melted on top, and serve them with some of your home made dippin’ sauce. Can you smell that? It smells guuuud!
Duration : 0:10:10
Sue Mallick with Food City presents a fresh recipe for Saucy Chipotle Barbecue Pork at Food City’s Cooking School. This episode accents a free program featured every Monday night at The Crown Point Shopping Center location on North Eastman Road in Kingsport, TN. See www.foodcity.com for complete recipe details.
Ingredients:
2 tsp dry mustard
1 tsp salt
1/2 tsp ground pepper
4 to 5 boneless pork sirloin roast
2 tbsp butter
1 large chopped onion
1 bottle honey bbq sauce
1 bottle chipotle and lime marinade
Stir together first 3 ingredients, rub evenly over pork. Melt butter in a large skillet over medium high heat, add pork, cook 10 minutes or until brown on all sides. Place onion and pork in a 5 quart slow cooker. Add barbeque sauce and marinade. Cover and cook on High for 7 hours or until pork is tender and shreds evenly. Remove pork to a large bowl, reserving sauce, shred pork. Stir shredded pork into sauce.
Duration : 0:10:21



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